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A dietary supplement to support skin and nerve health and premenstrual functional needs. A rich source of the essential fatty acid, Gamma Linolenic Acid (GLA). Each 1300 mg capsule yields 300 mg of GLA.

A dietary supplement to support skin and nerve health and premenstrual functional needs. A rich source of the essential fatty acid, Gamma Linolenic Acid (GLA). Each 1300 mg capsule yields 300 mg of GLA.

A dietary supplement to support connective tissue and joint functions. Bovine Cartilage is a high potency, glycosaminoglycan preparation from bovine tracheal cartilage. Our product is hormonefree and organically raised. It provides a rich natural source (165 mg per capsule) of biologically active Chondroitin -4- and -6- Sulfates.

Bromelain 60 Vegitabs from Food Science Of VermontA dietary supplement to support proper digestion, enhance circulation and promote wound healing.* Each tablet is enteric coated so that Bromelain is released in the small intestine for optimal absorption.* Ingredients: Each vegetarian tablet contains 500 mg of Bromelain (4000MCU/ 2,400 GDU)* This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.Bromelain 60 Vegitabs from Food Science of VermontUPC: 026664333964

A dietary supplement to support proper digestion, circulation and wound healing. Each tablet is enteric coated so that Bromelain is released in the small intestine for optimal absorption.

Cal-Mag 90 Tabs from Food Science of VermontA Calcium/Magnesium/D-3 supplement to support bone function.* A Hydrolyzed protein chelate form of Calcium and Magnesium plus Vitamin D for efficient assimilation. Ingredients: Two tablets contain 50 IU Vitamin D3, 500 mg Calcium, 200 mg Magnesium.Other ingredients: calcium amino acid chelate, magnesium amino acid chelate, calcium sulfate, microcrystalline cellulose, vegetable stearate, stearic acid, silica.Suggested Use:As a dietary supplement, take 2 tablets with lunch and 2 tablets with dinner.* This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.Cal-Mag 90 Tabs from Food Science of VermontUPC: 026664322098

A Calcium/Magnesium/D-3 supplement to support bone function. A Hydrolyzed protein chelate form of Calcium and Magnesium plus Vitamin D for efficient assimilation.

A Vegetarian Calcium/Magnesium/D2 Supplement to support bone function. We combine a 2:1 ratio of elemental calcium to magnesium in the citrate form along with vitamin D to enhance absorption. Calcium citrate is easy to absorb allowing a high percentage of elemental calcium and magnesium to be utilized by the body. Calcium and Magnesium are important for neurological and nervous system development, but also help with calming and relaxation, which makes it great for right before bed time. This convenient tasteless powder makes it easy to administer and can be mixed in cold drinks or soft foods.

Calcium Citrate Plus from Food Science Of VermontA dietary supplement to support bone, cardiovascular, and neurological functions.* Calcium Citrate is an easily digested and absorbable form of calcium. It is chelated with citric acid and combined with Boron and Vitamin D for enhanced bioavailability. Ingredients: One tablet contains 100 IU Vitamin D3 (Cholecalciferol), 300 mg Calcium (as Calcium Citrate), 0.5 mg Boron (as Boron Amino Acid Chelate). Other ingredients: microcrystalline cellulose, stearic acid, vegetable stearate, silicon dioxide, croscarmellose sodium.Suggested Use: As a dietary supplement, take 1 tablet, 3 times daily. * This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.Calcium Citrate Plus 120 Tabs from Food Science of VermontUPC: 026664321817