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Dr. James Chappell, who formulated Resveracine, is a respected health professional and author. Dr. Chappell's a researcher, educator, nutraceutical and botanical formulator, with 35 years in the natural healing profession, as a clinician and physician. He never grows tired of finding better, more effective and improved evidence-based, organic, whole-food complexes for health and vitality. Resveracine Provides: Antioxidants Phytochemicals Anthocyanins Phytosterols Antioxidants in Resveracine Deactivate Free Radicals Antioxidants are phytochemicals (plant chemicals) found in abundance in fresh, organic, vine ripened fruits and vegetables, especially where growers have re-mineralized the soil. Our government recognizes the importance of fresh fruits and vegetables claiming we all need at least five (5) servings per day of each. The average American does not consume nearly enough fruits and vegetables and certainly not organic or vine ripened. In addition, time from harvest to consumption, light and especially heat, destroy enzymes and antioxidants in our food. Add all the known free radical producing contaminates in our food, air and water, preservatives, tobacco and smoke, alcohol and over 80,000 known toxic chemicals in our environment and it's no wonder Americans are prematurely aging and dying. After years of research and development, Dr. Chappell created a truly revolutionary free radical scavenger called Resveracine with the following ingredients: Acai: an antioxidant rich berry with an ORAC rating over 3,871 Resveratrol: a polyphenolic compound found in grapes, red wine and some berries Quercitin: a bioflavonoid found in fruit Pycnogecine: a group of anti-inflammatory compounds called phenolics Curcumin: the active ingredient of the Indian curry spice turmeric, a polyphenol Luetin: is one of two carotenoids and is naturally found in the eyes Lycopene: a powerful antioxidant abundant in red tomatoes Selenium: a trace mineral that is essential to good health Zeaxanthin: may decrease your risk of macular degeneration Catalase: behaves as a catalyst The supernutrients in Resveracine are specifically formulated to provide the highest level of free radical scavenging antioxidants ever formulated by Dr. Chappell. Acai alone has an ORAC rating of over 3,871! Ingredients Vinotol Resveracine Capsules per Bottle 30 (30 day supply) 90 (30 day supply) Resveratrol 100 mg 100 mg Red Wine Polyphenols 100 mg None Acai None 630 mg Proprietary Blend: Quercitin, Pycnogecine® (Pine Tree Bark), Curcumin, Luetin, Lycopene, Selenium, Zeaxanthin and Catalase None 1,186 mg Other Ingredients Colloidal Silicon Dioxide, Microcrtstaline Cellulose, Magnesium Stearate, Gelatin Silicon Dioxide, Vegetable Cellulose Suggested Use: Take 1 capsule three times daily with or without meals Resveracine by Dr. James Chappell & Earth Force Products - 90 Vegetarian Capsules